Ingredients

• 3 cups flour
• 1 1/4 cups oil
• 1 teaspoon baking soda
• 2 eggs
• 1 teaspoon salt
• 1 teaspoon vanilla
• 1 teaspoon cinnamon
• 3 cups diced apples
• 2 cups sugar
• 1 cup chopped walnuts or pecans

Icing (optional):

• 1/2 box powdered sugar
• 1/2 teaspoon vanilla
• 1/2 teaspoon cinnamon

My Grandmother always said the best baking apples in her opinion were the McIntosh variety.

Mix all cake ingredients in a large bowl by hand. Put in a greased nine inch round pan or bundt cake pan. Bake at 350 degrees F for 45 minutes. Icing: Add a little milk to make thin, then pour over warm cake.